![]() Avoid granular sweeteners and use keto powdered sugar because it dissolves faster.You can also chill the mixing bowl in the freezer for 20 minutes. Tips For Making The Best Keto Whipped Cream Serve immediately on your drinks or desserts or store for 2-3 hours before using.Incorporating air at a medium speed will create the best-whipped cream. Use a hand mixer and beat the cold cream until medium peaks form. Whip the heavy cream, powdered sweetener, and vanilla extract.You can also chill the mixing bowl in the refrigerator for about 30 minutes. It’s essential to start with cold heavy cream that makes that smooth whipped cream.Once you see how easy to make sugar-free whipped cream, you will never want to buy it from the store. ![]() Use the best quality vanilla extract that you can find.
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